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Start giftingA Key West Food Critic Mystery Bundle, Books 1-3
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Learn moreThis box set includes the first three books in Lucy Burdette's cozy culinary Key West Food Critic Mystery series: An Appetite for Murder, Death in Four Courses, and Topped Chef. Book 1: An Appetite for Murder Food critic Hayley Snow must find out who used meringue to murder before she takes the blame for the death of the woman she caught in bed with her boyfriend. Book 2: Death in Four Courses While attending the annual Key West literary conference, Hayley Snow stumbles upon the body of another restaurant critic and gets caught up in the murder investigation. Book 3: Topped Chef Hayley Snow loves her job as a food critic in Key West. She’d rate her life four stars—until she’s forced into the spotlight… and another murder investigation.
Lucy Burdette is a clinical psychologist who has published over fifteen mysteries. Her books have been shortlisted for Agatha, Anthony, and Macavity awards. A member of Mystery Writers of America and a past president of Sisters in Crime, she spends her time between Madison, Connecticut, and Key West, Florida.
Laura Jennings is a professional narrator and voiceover artist with an MFA in creative writing. Her intrinsic appreciation of the techniques that comprise storytelling allows her to analyze the underlying moods and currents of a book and bring them into her interpretation of it. An avid reader, she enjoys a quiet lifestyle in the Pacific Northwest with her loving husband and aged beagle, Dottie.