Book Larder

Seattle, WA

Woman-Owned

Book Larder is a community cookbook store that also hosts signings and classes at its location in Seattle's North Fremont neighborhood.

Delicious Listening

Don’t listen on an empty stomach!

The Paris Novel by Ruth Reichl

Food of the Cods by Daniel Gray

Slow Noodles by Chantha Nguon

Endangered Eating by Sarah Lohman

On Gold Hill by Jaclyn Moyer

Ten Tomatoes that Changed the World by William Alexander

No Meat Required by Alicia Kennedy

Crying in H Mart by Michelle Zauner

Taste by Stanley Tucci

Lessons in Chemistry by Bonnie Garmus

Fieldwork by Iliana Regan

Warming Up Julia Child by Helen Lefkowitz Horowitz

Eating to Extinction by Dan Saladino

Salmon Wars by Catherine Collins & Douglas Frantz

Zabar's by Lori Zabar

My Ackee Tree by Suzanne Barr

Eating While Black by Psyche A. Williams-Forson

California Soul by Keith Corbin & Kevin Alexander

The Book of Difficult Fruit by Kate Lebo

In the Weeds by Tom Vitale

Taste Makers by Mayukh Sen

Girly Drinks by Mallory O'Meara

Chewing the Fat by Jay Rayner

The Alice B. Toklas Cook Book by Alice B. Toklas

See all

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